{"id":40990,"date":"2023-01-17T05:00:00","date_gmt":"2023-01-17T10:00:00","guid":{"rendered":"https:\/\/www.thehealthymaven.com\/?p=40990"},"modified":"2023-02-23T14:47:31","modified_gmt":"2023-02-23T19:47:31","slug":"green-goddess-dressing-recipe","status":"publish","type":"post","link":"https:\/\/www.thehealthymaven.com\/green-goddess-dressing-recipe\/","title":{"rendered":"Green Goddess Dressing Recipe"},"content":{"rendered":"\n

The ultimate zesty and refreshing sauce, this green goddess dressing recipe will become a quick favorite to top onto salads, bowls or even used as a dip! Easily customizable and made with just a few simple ingredients.<\/em><\/p>\n\n\n\n

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It dawned on me the other day as I was whipping up yet another bowl recipe that I’ve never shared my classic green goddess dressing recipe. This sauce is pretty much second nature to me. I just estimate and throw everything in the blender (or food processor) and hope for the best. Without fail this green goddess dressing recipe always seems to work out.<\/p>\n\n\n\n

The Best Green Goddess Dressing Recipe!<\/strong><\/h2>\n\n\n\n

What I love most about this recipe is how customizable it is. I oftentimes make it when I notice some of my herbs are on their way out. I toss them in the blender with the rest of the ingredients and BAM it gives them new life! <\/p>\n\n\n\n

This green goddess recipe is also super versatile and can be eaten on just about everything, but more on that below. For now let’s look at the ingredients in this green goddess dressing recipe.<\/p>\n\n\n\n

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Ingredients to Make Green Goddess Dressing:<\/strong><\/h2>\n\n\n\n
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  • Plain greek yogurt<\/strong> – I prefer greek but you can use any plain yogurt<\/li>\n\n\n\n
  • Herbs of choice –<\/strong>\u00a0cilantro, basil, mint, parsley, tarragon, chives, green onions, dill etc…<\/li>\n\n\n\n
  • Garlic\u00a0<\/strong>– use fresh garlic! It tastes so much better.<\/li>\n\n\n\n
  • Salt and black pepper<\/strong><\/li>\n\n\n\n
  • Jalapeno<\/strong> – optional but I love the spicy kick!<\/li>\n<\/ul>\n\n\n\n

    My personal favorite combination is cilantro, basil and dill<\/strong> but honestly any combination will do. Use whatever you have on hand!<\/p>\n\n\n\n

    So many other versions of this recipe use extra ingredients like lemon juice, anchovy paste, mayonnaise\/mayo or olive oil but honestly none of them are necessary. The tanginess from the greek yogurt is plenty and the herbs add so much flavor!<\/p>\n\n\n\n